Monday’s Menu Plan

There haven’t been a lot of great deals in the stores lately, so I’m pulling out some of my staple recipes and using what’s in my freezer and my pantry. Let this just be an inspiration for you and feel free to change it up to fit you and your family. If you have any recipe questions or ideas, just post them below!

BREAKFAST   LUNCH   DINNER
Fruit Oatmeal   Egg Salad Sandwiches   Ultimate Meatloaf, asparagus & mashed potatoes
Cereal & fruit   Turkey sandwich and grapes   Chicken Noodle Soup with Easy Rolls
Waffles with PB & Syrup   Thai Chicken Salad   Greek Burgers, cucumber/tomato/feta salad
Egg Sandwich with bacon   Cheese Quesadillas and salsa   Rosemary Garlic Lentils over rice
Cereal & fruit   sandwiches, nuts and fruit snacks   Taco Night
Oatmeal with honey & raisins   Chicken Salad sandwiches   Baked Eggs with pan fried potatoes and onions
French Toast and fruit   Leftovers   Gyoza, rice, pan-fried cabbage
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