Another week, another plan. As summer ends, we’re trying to incorporate the fresh herbs that have taken on second life in our small garden, as well as finish up all the new vegetables we bought from the farmers market to try! We’re also continuing to do less meat (for health & budget), so you’ll notice more eggs, veggies & pasta worked into this week. I also have a TON of yogurt I got for free (thanks to Kroger Super Doubles this past week!), so you’ll notice I’ve incorporated that into most of our breakfasts and even our snacks.
If you have any recipes you love or variations you’ve tried, please share it with us below. Have a great week and don’t forget to enter the Purity Lovers giveaway before 9/1!
|Week of 8/30||BREAKFAST||LUNCH||DINNER|
|Monday||Cereal & Yogurt||Turkey & Cheese on crackers||French’s Crunchy Onion Chicken, Rice Pilaf, Sauteed Squash|
|Tuesday||Oatmeal with raisins & honey||Egg Salad sandwiches||Pasta w/Garlic, Olive Oil & Broccoli, garlic bread & caesar salad|
|Wednesday||Cereal & Yogurt||Cheese & Chicken Quesadillas||Vegetable Stew & biscuits|
|Thursday||Fruit Oatmeal||PB&J, Kiwi||Scrambled Hamburgers with oven fries|
|Friday||Cereal & Yogurt||Ham & Cheese roll ups, carrots & PB||Free Pizza Night! (we have a coupon!)|
|Saturday||Waffles with PB & syrup||Chili (from freezer) & cornbread||Leftovers or ChickfilA after church|
|Sunday||Breakfast Sandwiches||Taco Salads||Rosemary Potato Fritatta|